Recipes

Whatchu got cookin' this Easter?

Like any other season, spring brings its own tasty unique flavors to the table.

'Tis the season for meals that cook all day long filling your home with delicious aromas.

For years I have been trying out various recipes of pork green chile. Every single one has been good... but not hit the spot good. That all changed when I found a certain recipe online a few days ago! The type of green chile I like is what you would normally find smothered on a burrito...

I have a lot of hobbies... I love to take photographs, I love making things in my shop with wood, I love flying my drone and now I have gotten the canning bug. The latest hobby has been a hit with friends and family too! It all started with my first box of Palisade Peaches...

Spice up your Cinco de Mayo with a twist on traditional, beef tacos. These homemade, fried spicy shrimp or spicy shredded chicken mini-tacos taste flavorful, fresh, and are like a fiery fiesta for your mouth.

There are those who like store bought macaroni and cheese, then there are people like me... The ones who love it and want to make it their own. My wife and I do this on occasion and when we do, we go head on and all out. Here is what you will need: Macaroni and cheese (we got the store bought, pre-made because I didn't feel like making my own) Green Chiles Onion Garlic Chicken breast Olives (I op

If chilly nights have got you in the mood to eat warmer, heartier dinners, you've definitely got to try this simple Cottage Pie recipe. Cottage Pie (also known as Shepherd's Pie) is a savory, comfort-food classic, and the absolute perfect meal to make on a crisp fall or winter evening.

I worked hard to figure out a way to make the best carrot cake my husband had ever had. I did it! This cake is amazing.

When it comes to cooking dinner, spice up your summer with a twist on traditional, beef tacos – homemade, fried spicy shrimp or spicy shredded chicken tacos, two recipes that are both a refreshing change of pace, and also really easy to make too.

As I was trying to venture out into a world beyond a cold green salad, I was told to try making kale chips. Let me show you how to make them!

This summer, with a lot of sunshine and late summer/early fall heat has been great to my tomato patch. So, I was very psyched to see a new, simple tomato sauce recipe.